Cauliflower Rice Stir-Fry

Cauliflower Rice Stir-Fry is a light, low-calorie dish that's quick to prepare and full of flavor. A great alternative to traditional rice, it’s packed with vegetables and seasoned with soy sauce for a tasty, satisfying meal.

Ingredients:

• 200g cauliflower florets
• 100g mixed vegetables (like bell peppers, and carrots)
• Low-sodium soy sauce (to taste)
• fry light Low-calorie spray

Description:

• Pulse cauliflower florets until they resemble rice. Sauté with mixed vegetables and soy sauce for a low-calorie, filling meal.

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